Margarita with California Strawberries
I love anything strawberry, but I’m a gal who wants REAL flavour from REAL fruits. If you’re like me, this spin on a sweet summery margarita might be just what you’re craving too. California strawberries are in peak season and readily available right now (and when local strawberries are off-season!). Check out the recipe here for my Strawberry Margarita made with real fresh California strawberries.
California Strawberry Margarita
Makes 4
Type Plant-Based, Vegan, Gluten Free
Time 10 minutes
Ingredients
8-10 California strawberries
2 fresh limes
½ cup of coconut water
½ cup of fresh pressed orange juice
10 ice cubes
Pink himalayan sea salt
4 oz of white tequila
Instructions
Add California strawberries, juice of 1 lime, coconut water, orange juice, tequila and ice cubes into the blender and blend on ice crush.
Slice another lime and squeeze the juice around the rim of your cups.
Pour sea salt onto a plate and twist your glass so that you rim it evenly with salt.
Slice a few strawberry slices and add them to the bottom of each glass.
Pour margarita blend evenly into glasses.
Top as you wish with strawberry slices, lime slices or herbs like basil / mint for visual.
For more information, recipe ideas and tips, visit: californiastrawberries.com
